2 Lava Cake on marble, one open with a strawberry next to it, front view.
2 Chocolate Lava Cake on marble with a strawberry next to it, front view.
An open Lava Cake arranged on a plate with a scoop of vanilla ice cream, raspberries and blueberries on the side, seen from the front.
Image of the Nutrition Facts for the Chocolate Lava Cake.

Chocolate Lava Cake

product origin flag

Product of France

Item SKU: H62164
Frozen Icon Frozen Goods For frozen food orders, a $50 minimum purchase is required. Shipping rates may vary based item weight, distance, and other factors. The displayed rate at checkout reflects Cuisinery's actual shipping cost.
$8.99
1 box (2 units)
$8.99

Featuring 60% cocoa chocolate, our Chocolate Lava Cake boasts a light and airy exterior that gives way to an irresistible gooey molten dark chocolate center.

Pro tip: Serve the cake with fresh raspberries and a drizzling of raspberry coulis, or a scoop of vanilla ice cream, for an ultra decadent treat.

Serving Instructions:

Oven: Preheat oven to 300°F (150°C). Unwrap the frozen cake, place it on an oven-safe plate. Bake for about 16 minutes. Adjust cooking time depending on your equipment. Let it stand for 2 minutes before serving.

Microwave: Unwrap frozen cake and place it on a microwave-safe plate. Heat at 750 watts for about 40-50 seconds. Adjust depending on your microwave. Let it stand for 2 minutes before serving. This is the recommended method for serving!

WHOLE EGGS, SUGAR, SUNFLOWER OIL, WHEAT FLOUR, DARK CHOCOLATE COATING [60% COCOA] (COCOA MASS, SUGAR, EMULSIFIER: SUNFLOWER LECITHIN, NATURAL VANILLE FLAVOR), WATER, LOW-FAT COCOA POWDER, BAKING POWDER (RAISING AGENT: DIPHOSPHATES – SODIUMCARBONATES, WHEATSTARCH), SALT.