Frangipane Almond King Cake (with small porcelain figure inside)

Item SKU: H62602

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$19.99
1 Cake 8.6" Diameter, 16.9oz (480g)
$19.99

A cherished cake enjoyed during the Epiphany festivities, our Galette des Rois is handcrafted in France with premium ingredients and filled generously with a delightful almond cream filling known as frangipane. Each bite unveils a rich and comforting flavor profile, a perfect festive touch to your celebrations!

French tradition dictates the Galette des Rois as being baked with a figurine inside. From there, the cake is sliced and distributed randomly by the youngest attendee. Whoever receives the slice containing the figure becomes king/queen and gets to wear a crown for the night!

Baking Instructions:

Thaw the cake for 1 hour and 15 minutes at room temperature. Preheat your oven to 425°F (220°C). Bake the king cake for 25-30 minutes at 400°F (200°C). Finish baking at 350°F for another 15-20 minutes. Slice and serve! Please note that these instructions are indicative, baking and temperature may depend on the type of oven used.

PLEASE NOTE: THIS CAKE HAS A SMALL PORCELAIN FIGURE BAKED INSIDE. PLEASE MAKE SURE ALL PARTIES ARE AWARE OF THIS BEFORE CONSUMPTION.

PUFF PASTRY (61.5%) (FLOUR (WHEAT), BUTTER (CREAM, LACTIC FERMENTS) (33%), WATER, SALT), FRANGIPAN (37.5%) (SUGAR, EGG, BLANCHED ALMOND POWDER (20%), BUTTER (20%) (CREAM, LACTIC FERMENTS), WHOLE MILK, RUM, STARCH (WHEAT), ORANGE ZEST INFUSION, NATURAL FLAVOR, NATURAL VANILLA FLAVOURING), EGGWASH (1%) (EGG). ALLERGENS: CONTAINS WHEAT, MILK, EGG, TREE NUTS (ALMOND). MAY CONTAIN TRACES OF SOYBEANS AND OTHER TREE NUTS (HAZENUTS, PECAN NUTS AND PISTACHIO NUTS). CHOKING HAZARD: THIS CAKE HAS A PORCELAIN FIGURE BAKED INSIDE. PLEASE TAKE NOTE OF THIS BEFORE CONSUMING.